<a target=_blank href=>We cracked the “food as medicine” code</a>. By stepping outside the status quo box to tackle food holistically—bolstering the whole person and their allied network—we link together six associated fundamentals with our core nutritional formula as the realistic, guiding basis. Our model strategically asks organizations to subscribe to My25 for the people they care about. This means we very diligently and uniquely deliver outcomes that span the individual, the household, and the entity, so multi-pronged benefit is realized on all sides. This whole-enchilada dynamic creates a perpetual, momentum-generating bandwagon with messaging, engagement and motivation continuously fortified in numerous ways. Multiple, allied stakeholders are on the same page, with skin in the game and reaping reward after reward. Below is My25’s 6-step, holistic approach fostering sustainable change.
healthy, budget-sensitive, continually-refreshed menu suggestions reflective of individual and/or household preferences and dietary needs, with My25’s core nutritional formula as a realistic, guiding basis
via one click, auto population of the household’s online grocery cart with associated ingredients—in the correct amounts—for curbside pick-up or delivery to ensure purchases stay in healthy and budget-sensitive lanes
associated, automatically-scaled ingredients and recipe prep steps—with cooking-action videos, set to music . . . and additional help regarding leftovers geared to household size and profile
nutrition measurement actively engaging visually during menu planning and then available on-demand as a trended metric for motivational and care coordination purposes
educational resources and tools in multi-media format and 81 languages regarding menu planning whether preparing food at home, getting meals delivered, or eating out; nutrition; preventive health; independent living skills development; and enjoyment of life with follow-on assessment opportunities, rewards and recognition for involvement and knowledge gains
opportunities for individuals closely connected to the person with specialized needs—family, guardians, staff, and caregivers—to personally benefit, which bolsters buy-in, builds momentum, and solidifies sustainable change across the board, maximizing for all stakeholders
We’re very different, with outcomes to show for it.
We’re very different, with outcomes to show for it, from today’s “food smart” and weight watching programs and professionals; online menu/recipe platforms; and episodic diets focused on points, protein, carbs, or plant based that don’t have staying power for people with specialized needs.
My25 addresses needs regarding food preferences, overweight and underweight status, obesity, diabetes, hypertension, GERD, lactose intolerance, gluten-free, allergies, dysphagia, general diets, and more.
The cherry on top? We keep demonstrating that healthy food doesn’t have to taste bad, cost more, or be more complicated to access or prepare. Yes, savings at the grocery store and time in the kitchen. As a matter of fact, My25 turbocharges time savings.
Because individuals with specialized needs and associated households are often tied to very strict food budgets, we have a laser focus on grocery savings. We’ve innovated and forged pivotal partnerships to reduce grocery expense while never compromising mealtime choice, appeal, and ease of prep.